This is a well-run busy hotel, well worth of its 5-star rating. Staff are extremely polite, happy to see you and always helpful. The hotel areas are big enough and very clean inside and outside in the paved areas. I think the bars are open from the morning till late, 1.30 am. Food is primarily available all day and night.
During the busy season, the hotel has a serious shortage problem of wooden sun loungers placed around the three pools. They also allow guests to reserve them from the early hours, so unless you get up at 6 am, you won't find one and you'll be forced to use the other inferior ones on the grass that is full of mosquitos or the ones on the beach. When mentioned, the management was quick to offer a solution.
We were pleasantly surprised when each day snacks and wine on the ice were served in the room. The room bar is stocked up daily. The towels in the room could do with a makeover, they've seen better days.
On one day, there's unnecessary noise from cleaning and grass-cutting machinery, work that could be done at night.
The food is a mix of Greek and international cuisine, mostly good and available 24 hours a day. The restaurant runs efficiently and has plenty of nice fresh food. Panayiotis the outdoor restaurant waiter was extremely efficient, couldn't do enough for us, was ahead of his game all the time, provided top-class service and made a nice dining experience. Dimitris, the restaurant manager, open the fish and served it to us, a very kind gesture.